Fennel Orange and Apple Salad with BBQ Marinated Prawns recipes

Name: Fennel, Orange and Apple Salad with BBQ Marinated Prawns recipes
Ingredients: 12 green king prawns, peeled and deveined, tails left intact; 1 lemon, zest finely grated; ½ tsp chilli, finely diced; 2 tbs olive oil; 1 tbs Dijon mustard; 1/3 cup olive oil; 2 tbs honey; 1 tbs red wine vinegar; 2 tbs lemon juice; 1/2 lemon, zest finely grated; 2 celery hearts, finely sliced; 1 baby fennel bulb, very finely sliced, fronds reserved; 3 oranges, peeled and segmented; 2 granny smith apples, peeled and cut into matchsticks; ½ bunch flat leaf parsley, roughly chopped