Chicken Tortellini Soup
Ingredients
- 1 Tablespoon Olive Oil
- ½ pounds Boneless, Skinless Chicken Breast Tenders
- 1 Tablespoon Butter
- 2 cloves Garlic, Minced
- 6 cups Chicken Broth
- 2 cups Water
- 1 pound Fresh Or Frozen Tortellini
- 10 ounces, weight Package Fresh Spinach
- 16 ounces, weight Can Diced Tomatoes
- 1 teaspoon Black Pepper
- ¼ cups Parmesan Cheese
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments