Tofu Miso Udon Noodle Soup for one recipes

Tofu, Miso, Udon Noodle Soup (for one) recipes

Tofu, Miso, Udon Noodle Soup (for one) recipes


40 minutes

Details
  • Servings:   1
  • Calories:   382
  • Protein:   17g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   45g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • asian
Ingredients
  • 3 Dried shitake mushrooms (or use fresh)
  • 1 1/2-2C Water
  • 1/2t Grated ginger
  • 50g Dried udon noodles (or use fresh)
  • 1/2 Large carrot, julienned
  • Large handful of spinach
  • 1/2T White miso
  • 75g Silken tofu, cubed
  • 1 Green Onion, thinly sliced
  • toasted sesame oil
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