Asparagus with Herb Sauce

Asparagus with Herb Sauce

Asparagus with Herb Sauce

By eatsmarter.com
1 hour

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Details
  • Servings:   4
  • Calories:   162
  • Protein:   8g
  •  
  • Fiber:   8g
  • Sugar:   8g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   7g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 Onion
  • 1 tablespoon Butter
  • ½ bunch Parsley
  • 1 bunch Chervil
  • 150 grams starchy Potatoes
  • 200 milliliters Vegetable broth
  • 1 pinch Nutmeg
  • 1 teaspoon Lemon zest
  • 3 tablespoons Whipping cream
  • Salt
  • 1 kilogram Asparagus (white)
  • Salt
  • ½ Lemon
  • 1 pinch Sugar
Instructions

Asparagus with Herb Sauce serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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