Bourbon Street Beignets
You can never have too many hor d'oeuvre recipes, so give Bourbon Street Beignets a try. This recipe
Bourbon Mac and Cheese
Ingredients
- 6 ounces (170 grams) elbow macaroni
- 4.6 ounces (130 grams) white cheddar (shredded)
- 2 teaspoons potato starch
- 1.8 ounces (50 grams, about 2 slices) thick-cut bacon (roughly chopped)
- 2 tablespoons bourbon
- 3/4 cup half and half
- black pepper
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