Skillet Chili Mac
You can never have too many American recipes, so give Skillet Chili Mac a try. This recipe serves 6.
Mac and Corn Cheese
Ingredients
- 1 pound uncooked short pasta (such as gemelli, cavatappi, or rigatoni)
- 2 tablespoons olive oil , divided
- 3 cups fresh yellow corn kernels (from 4 ears fresh corn)
- 3/4 cup seeded (if desired) and finely chopped jalapeño chiles (about 4 large chiles), divided
- 3/4 cup panko
- 2/3 cup thinly sliced red onion , divided
- 2 1/2 teaspoons kosher salt , divided, plus more to taste
- 1/2 teaspoon black pepper , divided
- 11 ounces (about 2 3/4 cups) shredded low-moisture mozzarella cheese , divided
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 3 1/4 cups whole milk
- 3 tablespoons mayonnaise
- 1/8 teaspoon granulated sugar
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