Twisted Mac

Twisted Mac

Twisted Mac


55 minutes

Details
  • Servings:   4
  • Calories:   1842
  • Protein:   81g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   101g
  •  
  • Trans Fat:   2g
  • Saturated:   65g
  • Fat Total:   122g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • One 16-ounce brick pasteurized processed American cheese, shredded
  • One 10-ounce can diced tomatoes and green chiles
  • 8 ounces heavy whipping cream
  • 4 ounces shredded Swiss cheese
  • 2 tablespoons butter
  • 1 pound cooked andouille sausage, or something similar, cut into bite-size chunks
  • 1 pound dried pasta, such as cavatappi or penne
  • 6 ounces shredded sharp Cheddar
  • 6 ounces shredded mozzarella
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