Ingredients
- * 2 tablespoon cooking oil
- * 2 clove garlic, minced
- * 1 small onion, chopped
- * 4 tablespoon ginger, peeled, julienned and crushed
- * 1 kilo chicken,
- * 2-3 tablespoon fish sauce
- * 1/2 teaspoon black ground pepper
- * 1 cup glutinou rice, uncooked
- * 6-7 cup water
- * 1 tablespoon safflower (optional)
- * 3-4 hard boiled egg (optional)
- * 3-4 piece chicken liver, preboiled (optional)
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