Gallo pinto

Ingredients

• 175 g brown rice
• 1 clove of garlic
• 1 x 400 g tin of black beans
• 1 teaspoon cumin seeds
• olive oil
• 1 teaspoon ground coriander
• 225 g ripe tomatoes, on the vine
• ½ a bunch of fresh coriander
• 2 limes
• 4 spring onions
• 6 large free-range eggs

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