Ingredients
- 1 tablespoon Olive oil
- 1 pound Sausage ; chorizo or keilbasaq
- 5 slices Bacon
- 3 1/2 lbs Chicken Thighs
- 2 cups Onion ; chopped
- 4 cloves Garlic ; minced
- 2 cups White Rice
- 7 ounces Roasted Peppers ; sliced with juice
- 1/2 teaspoon Saffron Threads ; crushed
- 2 cups Clam juice ; bottled
- 1 1/2 cup Chicken Broth
- 1 pound Bay scallops
- 1 pound Shrimp ; peeled and deveined
- 1 dozen Clams
- 1 dozen Mussels
- 1 cup Frozen Peas
- 15 ounces Can Diced Tomatos
- 2 teaspoons Oregano
- 1 tbs Paprika
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