Gazpacho Con Bacalao

Gazpacho Con Bacalao

Gazpacho Con Bacalao

By Kraft Foods
Serves 8

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Details
  • Servings:   8
  • Calories:   409
  • Protein:   12g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   36g
  •  
  • Diet:   High-Fiber, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 bags boneless and skinless salted fish (cod)
  • 1 head cabbage
  • 1 large Spanish onion
  • 5 vine ripe tomatoes
  • 2 avocados
  • about a cup of Goya extra virgin olive oil (EVOO)
Instructions

Gazpacho Con Bacalao serves 8 original recipe by Kraft Foods.

View original preparation instructions

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