Herb and Garlic Prime Rib Roast recipes

Herb and Garlic Prime Rib Roast recipes

Herb and Garlic Prime Rib Roast recipes


1 hour 25 minutes

Details
  • Servings:   6
  • Calories:   907
  • Protein:   45g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   3g
  • Saturated:   34g
  • Fat Total:   77g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 pounds boneless ribeye roast
  • 1 teaspoon salt (plus more for seasoning the roast)
  • ½ teaspoon black pepper (plus more for seasoning the roast)
  • 5 Tablespoons olive oil, divided
  • ¼ cup fresh rosemary, chopped
  • 2 Tablespoons fresh thyme, chopped
  • ¼ cup garlic, minced
  • ½ cup + 2 Tablespoons cold butter, divided
  • ¼ cup onion, minced
  • 4 cups cremini mushrooms, evenly sliced
  • 1 cup red wine
  • 1 cup beef broth
  • 1 Tablespoon fresh thyme, chopped
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