Sauteed Pork Chop with Sage Cider Cream Sauce

Sauteed Pork Chop with Sage-Cider Cream Sauce

Sauteed Pork Chop with Sage-Cider Cream Sauce

By foodpair.com
Serves 4

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Details
  • Servings:   4
  • Calories:   175
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 (1 inch thick) rib pork chop
  • 1 1/2 teaspoons finely chopped fresh parsley
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon finely chopped fresh sage
  • 1/2 cup water
  • 1/3 cup finely chopped onion
  • 1/4 cup heavy cream
  • 2 tablespoons cider vinegar
Instructions

Sauteed Pork Chop with Sage-Cider Cream Sauce serves 4 original recipe by foodpair.com.

View original preparation instructions

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