Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Gluten free orange syrup cake
Ingredients
- 185 gram butter, chopped
- 1 tablespoon finely grated orange rind
- 1 1/4 cups (275g) caster sugar
- 6 eggs
- 3 cups (375g) almond meal
- 3/4 cup (60g) desiccated coconut
- 3/4 cup (110g) rice flour
- 1 teaspoon gluten-free baking powder
- 1 orange (300g)
- 1/3 cup (75g) caster sugar
- 1/3 cup (80ml) water
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