Pho With Zucchini Noodles
Pho With Zucchini Noodles is a gluten free and dairy free main course. For $8.15 per serving,
Whole Grain Salad with Jammy Eggs and Shallot Yogurt
Details
- Servings: 4
- Dish: salad
Cuisine
- american
Ingredients
- ½ cup whole rye berries, farro, or wheat berries
- Kosher salt
- 1 small shallot, finely chopped
- ¾ cup whole-milk Greek yogurt
- 2 tablespoons chopped mint
- 1 lemon, halved
- Freshly ground black pepper
- 6 cups mixed greens (such as arugula, baby mustard, and/or mizuna)
- 4 Jammy Soft-Boiled Eggs, halved
Instructions
Whole Grain Salad with Jammy Eggs and Shallot Yogurt serves 4 original recipe by Bon Appetit.
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