Jammy Pastries

Ingredients

• 1 (14.1-oz.) package refrigerated pie crusts
• All-purpose flour, for work surface
• 1 (8-oz.) package cream cheese, softened, divided
• ¾ cup jam of your choice (from 1 [10-oz.] jar)
• 1 cup (about 4 oz.) confectioners' sugar
• ¼ cup whole milk

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