Fire Roasted Corn Salsa
Ingredients
- 3 ears of fire roasted corn, shucks removed and corn stripped from cob
- 3 medium red tomatoes diced
- 2 medium sweet or banana peppers chopped
- 2 medium hot jalopeno or hot banana peppers
- 3 large green onions, tops and bottoms chopped
- 1 tsp chopped garlic
- 2 Tbsp olive oil
- 4 Tbsp red wine vinegar
- 2 tsp chipotle chili powder
- 4 Tbsp parsley flakes
- 2 tsp tajin classic seasoning
- 1 tsp cumin
- 1 Tbsp lime juice
- · salt to taste
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