Ingredients
- 1 (4 lb) roasting chickens
- 2 tablespoons harissa
- 1⁄4 cup vegetable oil
- 1⁄4 cup lemon juice
- 1⁄4 cup water
- 2 teaspoons ground ginger
- 1 teaspoon ground cayenne pepper
- 1⁄2 teaspoon ground turmeric
- 1⁄4 teaspoon ground cumin
- 1⁄4 cup of fresh mint, finely chopped
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