Artisan Farfalle Pasta With Smoked Salmon and Cream Sauce
Artisan Farfalle Pasta With Smoked Salmon and Cream Sauce might be just the main course you are searching
Farfalle with Tuna and Rosemary Mushroom Sauce
Details
- Servings: 8
- Dish: main course
Cuisine
- american
Ingredients
- 1/2 pound whole-wheat farfalle
- 1 tablespoon olive oil
- 2 anchovies, chopped
- 1 tablespoon chopped fresh rosemary
- 10 ounces (about 2 cups) sliced baby portobello mushrooms
- 6 scallions, chopped
- 1/2 cup dry white wine
- 1 can (5 ounces) chunk light tuna in oil, drained
- 2 tablespoons chopped fresh parsley
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