Spicy Vegetable Chow Mein Recipe

Spicy Vegetable Chow Mein Recipe

Spicy Vegetable Chow Mein Recipe


26 minutes

Details
  • Servings:   4
  • Calories:   483
  • Protein:   14g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   56g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   21g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 10 ounces (1 package) chinese egg noodles
  • 1 tablespoon sesame oil
  • 3 tablespoons peanut oil
  • 2 cloves garlic, sliced thinly
  • 1/2 cup chopped onion
  • 2 tablespoons minced ginger
  • 1 celery stalk, sliced thinly on the diagonal
  • 1 large carrot, peeled, cut in half lengthwise and sliced
  • 1 cup snow peas, strings removed
  • 1 cup shiitake mushrooms, wiped clean and sliced
  • 1/2 cup bean sprouts
  • Sauce
  • 3 tablespoons low-sodium soy sauce
  • 2 tablespoons chinese rice wine
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon sesame oil
  • 2 teaspoons lime juice
  • 1 teaspoon red pepper flakes (or more to your taste)
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