Kimchi Soup With Tuna Recipe
Ingredients
- 2 cups kimchi
- 1 can tuna drained
- 1 green onion
- 1 tablespoon chopped garlic
- 1 tablespoon sesame oil
- 1 tablespoon fish sauce, optional but recommended
- 1 1/2 cups water
- Seasoning:
- 3 tablespoons ground red pepper (gochu-garu)
- 1 teaspoon chopped garlic
- 1/2 teaspoon chopped ginger
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