Mexican Clam Dip

Mexican Clam Dip

Mexican Clam Dip

By food.com
45 minutes

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Details
  • Servings:   8
  • Calories:   221
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 12 ounces cream cheese, softened to room temperature
  • 3⁄4 cup salsa verde (green chili salsa)
  • 1 (4 ounce) can diced green chilies
  • 1⁄2 cup chopped cilantro
  • 3 (6 1/2 ounce) canschopped clams, drained
Instructions

Mexican Clam Dip serves 8 original recipe by food.com.

View original preparation instructions

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