Vegan Chipotle Mac and Cheese with Greens

Vegan Chipotle Mac and Cheese with Greens

Vegan Chipotle Mac and Cheese with Greens

By fragrantvanilla.com
Serves 4

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Details
  • Servings:   4
  • Calories:   671
  • Protein:   26g
  •  
  • Fiber:   15g
  • Sugar:   3g
  • Carb Total:   103g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 cups mashed yam potato*
  • 3/4 cup hot filtered water (or as needed)
  • 1/3 cup raw cashew butter
  • 1 medium garlic clove
  • 1 Tbsp apple cider vinegar
  • 1/4 cup plus 2 Tbsp nutritional yeast
  • 1/4 tsp chipotle powder
  • 3/4 tsp sea salt (or to taste)
  • 16 oz gluten free pasta
  • 2-3 large handfuls of arugula or baby spinach
Instructions

Vegan Chipotle Mac and Cheese with Greens serves 4 original recipe by fragrantvanilla.com.

View original preparation instructions

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