Vegetarian Mushroom Shepherd's Pie
The recipe Vegetarian Mushroom Shepherd's Pie is ready in around 45 minutes and is definitely
Mushroom Cuban Quesadillas
Ingredients
- 8 large fresh portobello mushrooms (about 1 pound 9 ounces), stemmed and gills removed
- 1 tablespoon kosher salt
- 2 teaspoons ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon grated orange zest
- ½ cup plus 2 tablespoons canola oil, divided
- ¼ cup whole-grain Dijon mustard, plus more for serving
- 4 (9 1/2-inch) flour tortillas
- 16 (3/4-ounce) Swiss cheese slices
- 1 cup hamburger dill pickle chips, plus more for serving
- Sliced scallions, for garnish
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