Cachaça roasted chicken with cassava chips

Ingredients

• ½ a bunch of fresh mint , (15g)
• 1 bunch of fresh coriander , (30g)
• 2 cloves of garlic
• 2 spring onions
• 75 ml cachaça
• olive oil
• 1.5 kg free-range whole chicken
• 6 large shallots , or 10 small ones
• 1 fresh red chilli
• 3 ripe tomatoes
• 3 limes
• FOR THE CASSAVA CHIPS
• 750 g frozen cassava chunks , (see note)
• 1 heaped teaspoon dried oregano
• 1 heaped teaspoon cumin seeds

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