Cachaça roasted chicken with cassava chips

Cachaça roasted chicken with cassava chips

Cachaça roasted chicken with cassava chips

By Jamie Oliver
2 hours

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Details
  • Servings:   4
  • Calories:   1386
  • Protein:   78g
  •  
  • Fiber:   11g
  • Sugar:   17g
  • Carb Total:   93g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   70g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • ½ a bunch of fresh mint , (15g)
  • 1 bunch of fresh coriander , (30g)
  • 2 cloves of garlic
  • 2 spring onions
  • 75 ml cachaça
  • olive oil
  • 1.5 kg free-range whole chicken
  • 6 large shallots , or 10 small ones
  • 1 fresh red chilli
  • 3 ripe tomatoes
  • 3 limes
  • FOR THE CASSAVA CHIPS
  • 750 g frozen cassava chunks , (see note)
  • 1 heaped teaspoon dried oregano
  • 1 heaped teaspoon cumin seeds
Instructions

Cachaça roasted chicken with cassava chips serves 4 original recipe by Jamie Oliver.

View original preparation instructions

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