Classic Pot Roast
Classic Pot Roast is a main course that serves 6. One serving contains 340 calories, 30g of
Classic Mac And Cheese
Ingredients
- 3 cups whole milk
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- fresh cracked black pepper
- 3/4 pound dried elbow macaroni
- 1 1/2 cups grated sharp cheddar cheese
- 1/2 cup grated gruyere cheese
- 1/3 cup panko bread crumbs, toasted in the oven until golden
- 3 cups frozen peas
- 3 tablespoons unsalted butter
- 1/2 teaspoon salt
- 3 tablespoons chopped mint
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