Baked Guacamole Open Face Dumplings

Baked Guacamole Open Face Dumplings

Baked Guacamole Open Face Dumplings

By Food52
Serves 36

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Details
  • Servings:   36
  • Calories:   35
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 2 packets phyllo dough cups
  • 3 ripe avocados
  • 1 lime
  • 1 serrano peper, finely diced
  • salt and cracked pepper
  • 1 teaspoon cumin (ground)
  • 36 cilantro leaves
  • 1/4 cup sour cream or mexican crema
  • 1/4 cup diced tomatoes, seeded/drained
  • 1 teaspoon coriander
Instructions

Baked Guacamole Open Face Dumplings serves 36 original recipe by Food52.

View original preparation instructions

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