Spring Into This Easy Broccoli Pappardelle recipes

Spring Into This Easy Broccoli Pappardelle recipes

Spring Into This Easy Broccoli Pappardelle recipes

By Food Republic
40 minutes

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Details
  • Servings:   4
  • Calories:   831
  • Protein:   42g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   98g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   28g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1-2 teaspoons olive oil, plus extra to serve
  • 5 large garlic cloves, finely chopped
  • 1 pound 2 ounces pappardelle
  • At least 2 cups chopped broccoli florets
  • 2 cups grated pecorino, plus extra to serve
  • 1/4 cup mascarpone or cream
  • 1 egg
  • salt
  • pepper
Instructions

Spring Into This Easy Broccoli Pappardelle recipes serves 4 original recipe by Food Republic.

View original preparation instructions

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