Naked Spring Rolls

Ingredients

• 2 tablespoons fish sauce
• 2 tablespoons seasoned rice vinegar
• 1 teaspoon agave nectar
• 1/2 teaspoon lime juice, from half of a lime
• 1 Thai chile, seeded, sliced into rounds
• 1/8 teaspoon salt
• 1 carrot, peeled
• One 2-inch piece fresh ginger, peeled
• 1 shallot
• 1 pound ground chicken
• 4 cloves garlic, minced
• 3 1/2 ounces shiitake mushrooms, stemmed, caps sliced thin (about 9 mushrooms)
• 1/4 cup fresh cilantro leaves, chopped
• 2 tablespoons chopped mint leaves
• 2 Thai or serrano chiles, minced
• 1 egg
• 1 tablespoon fish sauce
• 1 teaspoon agave nectar
• 1/2 teaspoon kosher salt
• Nonstick cooking spray
• 1 small head green leaf lettuce, leaves separated
• 1/2 cup fresh Thai basil leaves or regular basil leaves
• 1/2 cup fresh cilantro leaves
• 1/2 cup fresh mint leaves

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