Spring Vegetables with Pickled Onions

Spring Vegetables with Pickled Onions

Spring Vegetables with Pickled Onions

By Delish
Serves 6

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   204
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   30g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 1 lb. cipollini onions
  • 1 tbsp. fennel seeds
  • 1 tbsp. black peppercorns
  • 1 tbsp. coriander seeds
  • 1.5 c. red wine vinegar
  • 0.75 c. water
  • 0.75 c. sugar
  • 1 tbsp. unsalted butter
  • 1 tbsp. extra-virgin olive oil
  • 1 c. frozen baby peas
Instructions

Spring Vegetables with Pickled Onions serves 6 original recipe by Delish.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments