Homemade Beer Spring Onion Mustard

Homemade Beer-Spring Onion Mustard

Homemade Beer-Spring Onion Mustard


1 hour 45 minutes

Details
  • Servings:   5
  • Calories:   222
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   13g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 3 tbsp. safflower oil
  • 2½ lb. Vidalia onions
  • ½ c. mustard powder
  • 1 tbsp. salt
  • 1 tsp. turmeric
  • ⅓ c. cider vinegar
  • 1 c. pale ale
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