Panna Cotta with Raspberry and Orange Sauce
Panna Cotta with Raspberry and Orange Sauce is a dessert that serves 6. One serving contains 396 calories,
Orange and Chocolate Polenta Cake
Ingredients
- For the cake
- 4 eggs
- 170 milliliters olive oil
- 170 grams caster sugar
- 2 zested oranges
- 100 grams ground almonds
- 140 grams fine polenta
- 1 teaspoon baking powder
- 100 grams dark chocolate
- For the syrup
- 150 milliliters freshly squeezed orange juice
- 55 grams caster sugar
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