Honey sesame orange king prawns
Ingredients
- 2 tsp sesame oil
- 1 large orange zested and juiced
- 3 tbsp honey
- 2 tbsp low-salt soy sauce
- 1 tbsp rice vinegar
- 3 tbsp cornflour
- 2 tbsp sesame seeds
- generous pinch of Chinese five-spice powder
- 300g raw king prawns
- 3 tbsp sunflower or vegetable oil
- 1 garlic clove thinly sliced
- 2 spring onions sliced
- 200g long-grain rice cooked, to serve
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