Gingerbread Truffles
Ingredients
- 8 ounces milk chocolate chips, (about 1 cup)
- 2 teaspoons unsalted butter, softened
- ½ cup sweetened condensed milk
- 2 tablespoons finely chopped crystallized ginger
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground allspice
- ⅛ teaspoon ground nutmeg
- ⅛ teaspoon ground ginger, divided
- ½ cup unsweetened cocoa
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