Strawberry Clafoutis
Ingredients
- 1 lb. fresh strawberries, hulled and halved (about 3 cups)
- 3 large eggs
- 3/4 cup whole milk
- 1/2 cup heavy cream
- 1/2 cup (60 g) all-purpose flour
- 1/2 cup (48 g) blanched almond flour
- 1/2 cup (99 g) granulated sugar
- 3 Tbsp. unsalted butter, melted, plus more for baking dish
- 2 tsp. pure vanilla extract
- 1 tsp. lemon zest (from 1 lemon)
- 1/4 tsp. fine sea salt
- Confectioners' sugar, for dusting
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