Profiteroles with Strawberries and Mascarpone

Profiteroles with Strawberries and Mascarpone

Profiteroles with Strawberries and Mascarpone

By Williams-Sonoma
25 minutes

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Details
  • Servings:   20
  • Calories:   53
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 eggs plus 1 egg white
  • 5 Tbs. (2 1/2 oz./75 g) unsalted butter, cut into 5 pieces
  • 1/4 cup (2 fl. oz./60 ml) plus 1 Tbs. water
  • 3 Tbs. heavy cream
  • 3 tsp. granulated sugar
  • 1/2 tsp. kosher salt
  • 1/2 cup (2 oz./60 g) all-purpose flour
Instructions

Profiteroles with Strawberries and Mascarpone serves 20 original recipe by Williams-Sonoma.

View original preparation instructions

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