Chile Relleno Casserole
The recipe Chile Relleno Casserole can be made in around 45 minutes. This gluten free, primal,
Oven Roasted Plum Tomatoes with Queso Fresco
Details
- Servings: 4
- Dish: main course
Cuisine
- caribbean
Ingredients
- 8 assorted plum tomatoes (4 red and 4 yellow)
- 1 tablespoon olive oil
- salt and pepper to taste
- 1/3 cup queso fresco
- 2 tablespoons resh finely chopped cilantro
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