Spring rolls

Spring rolls

Spring rolls


Serves 4

Details
  • Servings:   4
  • Calories:   132
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
  • Show More
Cuisine
  • south east asian
Ingredients
  • 1 cup chicken shredded
  • ¼ tsp of black pepper
  • 1 tsp of Chinese salt/ flavour enhancer
  • ½ cup of shredded cabbage
  • ½ cup of shredded carrots
  • ½ cup of spring onions
  • ¼ cup of capsicum
  • 1 finely chopped green chilli (optional)
  • 3 tsp of oil
  • 2 tbsp of soy sauce
  • 2 tbsp of chilli sauce
  • Bean sprouts ¼ cup
  • Filo pastry sheets
  • Salt to taste
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library