Chicken Spring Roll Recipe

Chicken Spring Roll Recipe

Chicken Spring Roll Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   183
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south east asian
Ingredients
  • 10 spring roll wrappers
  • 1 onion finely sliced
  • 1 cup chicken mince
  • 1 tsp ginger garlic paste
  • 2 spring onions finely cut
  • 2 carrots finely chopped
  • 1 cup cabbage finely shredded
  • 2 tbsp oil+ for frying
  • salt to taste
  • 1/4 tsp white pepper powder
  • 1 tbsp soy sauce
  • 1 tbsp cornflour/ corn starch
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