Fried Spring Rolls

Fried Spring Rolls

Fried Spring Rolls


30 minutes

Details
  • Servings:   10
  • Calories:   990
  • Protein:   26g
  •  
  • Fiber:   6g
  • Sugar:   12g
  • Carb Total:   106g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   49g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • south east asian
Ingredients
  • 1 tablespoon freshly grated Ginger root
  • 1 chopped Garlic clove
  • 200 grams green Asparagus
  • 2 tablespoons Butter
  • 2 tablespoons Soy sauce
  • 100 grams cooked Chicken breast
  • 1 tablespoon chopped cilantro leaf
  • freshly ground Pepper
  • 1 Egg white
  • 10 sheets 12 x 12 cm Spring roll dough (refrigerated) (approximately 4 1/2 x 4 1/2 inches)
  • Vegetable oil (for frying)
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