Shrimp Spring Rolls recipes

Shrimp Spring Rolls recipes

Shrimp Spring Rolls recipes

By couponclippingcook.com
25 minutes

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Details
  • Servings:   4
  • Calories:   606
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   140g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 12 Spring Roll Wrappers (12 ounce package)
  • 2 cups cooked Bean Thread Noodles
  • 1 bunch Green Leaf Lettuce
  • 2 cups Fresh Bean Sprouts
  • 1 bunch Cilantro
  • ½ Hothouse Cucumber (or 1 regular peeled cucumber)
  • 3 Green Onions
  • 2 to 3 Carrots (medium size)
  • 12 large cooked Shrimp
Instructions

Shrimp Spring Rolls recipes serves 4 original recipe by couponclippingcook.com.

View original preparation instructions

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