Vegetarian Spring Rolls
Ingredients
- 1 packet chow mein noodles
- 1 cabbage, shredded
- 3 carrots, julienned
- 1 onion, finely chopped
- 1 capsicum, julienned
- Few sprigs of spring onion, finely chopped
- 3 tsp soy sauce
- 1½ tsp vinegar
- 5-6 tbsp tomato sauce
- 1 tsp pepper powder
- 2 finely slit green chilli
- 2 tsp minced garlic
- 3-4 tsp ginger, thinly sliced
- 5 tbsp vegetable oil, and extra for frying
- 24 spring roll wrappers, thawed and covered with a wet towel
- Salt to taste
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