Spring Rolls
Ingredients
- * 2 medium carrot, to yield 130g grated carrot
- * 335 g bean sprout
- * 330g red cabbage, sliced finely (about 1/4 of a head)
- * 10 white cremini mushroom
- * 3 clove garlic, peeled and minced
- * 2 tb tamari or soy sauce
- * 2 tb sesame oil
- * 20 egg roll wrapper
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