Spring Vegetable Rice

Spring Vegetable Rice

Spring Vegetable Rice


14 minutes

Details
  • Servings:   4
  • Calories:   323
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   51g
  •  
  • Trans Fat:   2g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 tablespoon olive oil
  • 1 1/3 cups 1 1/2-inch pieces fresh asparagus
  • 2/3 cup frozen green peas, thawed
  • 1/2 cup sliced green onions
  • 1/8 teaspoon black pepper
  • 1 (8.8 ounce) package UNCLE BEN'S® READY RICE® Long Grain & Wild Rice
  • 1/2 cup chopped fresh flat-leaf parsley
  • 1 1/2 tablespoons chopped fresh mint
  • Lemon wedges
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