Spring Chicken

Spring Chicken

Spring Chicken

By community.today.com
Serves 4

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Details
  • Servings:   4
  • Calories:   468
  • Protein:   38g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 tbsp butter, room temperature
  • 1 tsp finely minced garlic
  • 1 ½ tsp minced thyme
  • Zest of 1 large lemon
  • Zest of 1 large orange
  • ⅓ cup minced dill
  • ¼ cup minced chives
  • 2 tbsp minced parsley
  • 4 bone-in, skin-on chicken breasts
  • Extra virgin olive oil
  • Kosher salt
  • Pepper
Instructions

Spring Chicken serves 4 original recipe by community.today.com.

View original preparation instructions

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