Chile Con Queso

Chile Con Queso

Chile Con Queso


30 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 tablespoon unsalted butter
  • ½ cup chopped onion
  • ½ cup canned green chiles
  • 1 medium tomato, peeled, seeded, and chopped
  • ½ teaspoon dried oregano
  • ¼ cup (2 ounces) heavy cream
  • ½ cup (4 ounces) buttermilk
  • 1 teaspoon white spelt flour
  • 2 ounces grated Monterey Jack, Colby, or cheddar cheese
  • 1/8 cup (1 ounce) crumbled queso fresco or Cotija
  • Salt and freshly ground pepper
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