Ingredients
- 8 ounces Reduced Fat Cream Cheese (Neufchatel)
- 2 tablespoons Snipped Chives
- 2 tablespoons Milk
- 2 tablespoons Snipped Fresh Dill
- 1 clove Garlic ; minced
- 1 tablespoon Lemon Juice
- 1/2 tablespoon Freshly Ground Pepper
- 1 tablespoon Olive Oil
- 1/4 teaspoon Salt
- 8 Lasagna Noodles ; dried
- 24 Asparagus Spears
- 6 ounces Smoked Salmon ; thinly sliced
- 8 Long Chives
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