Tom Kha Udon Soup With Mushrooms Recipe

Tom Kha Udon Soup With Mushrooms Recipe

Tom Kha Udon Soup With Mushrooms Recipe


20 minutes

Details
  • Servings:   4
  • Calories:   1061
  • Protein:   35g
  •  
  • Fiber:   10g
  • Sugar:   10g
  • Carb Total:   174g
  •  
  • Trans Fat:   0g
  • Saturated:   17g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • american
Ingredients
  • 4 (8 ounce) packages fresh or frozen udon noodles
  • 1 1/2 cups coconut milk
  • 2 1/2 cups homemade or store-bought vegetable broth
  • 2 stalks lemongrass, cut into 1-inch pieces and bruised
  • 3 to 4 fresh kaffir lime leaves, torn and bruised
  • 1/3 cup paper thin coins of fresh galangal
  • 8 ounces fresh mushrooms, cut into bite-sized pieces (see note)
  • 3 to 4 bird's eye chilies, sliced
  • Kosher salt
  • 1/4 cup juice from 3 to 4 limes
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Tomato Cutlets
Tomato Cutlets

You can never have too many side dish recipes, so give Tomato Cutlets a try. This recipe serves 5. One

45 minutes
Tom Collins
Tom Collins

You can never have too many beverage recipes, so give Tom Collins a try. For $2.4 per serving,

45 minutes
Powered by Edamam