Shrimp Spring Rolls with Creamy Sweet and

Shrimp Spring Rolls with Creamy Sweet and

Shrimp Spring Rolls with Creamy Sweet and

By cookingwithawallflower.com
Serves 8

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Details
  • Servings:   8
  • Calories:   243
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • * 1 cup shrimp, deveined and deshelled
  • * 10-12 spring roll wrap
  • * 5-6 lettuce leaf
  • * 3/4 cup shredded carrot
  • * 3/4 cup fresh basil leaf
  • * 1 small cucumber, thinly sliced
  • for the creamy sweet and spicy sauce:
  • * 1 - 5.3oz container of plain greek yogurt
  • * 4 tablespoon asian sweet chili sauce
  • * 1 tablespoon sriracha sauce (optional)
Instructions

Shrimp Spring Rolls with Creamy Sweet and serves 8 original recipe by cookingwithawallflower.com.

View original preparation instructions

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