Spring Chicken Salad

Spring Chicken Salad

Spring Chicken Salad

By eatsmarter.com
10 minutes

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Details
  • Servings:   4
  • Calories:   1108
  • Protein:   62g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   87g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 cooked rotisserie chicken (cold)
  • 3 cups frozen peas
  • 1 red Bell pepper (rinsed; trimmed and cut into thin strips)
  • fresh Basil leaves (to taste)
  • ¼ cup white balsamic vinegar
  • 2 teaspoons minced garlic
  • salt (to taste)
  • freshly ground Black pepper (to taste)
  • ¾ cup olive oil
Instructions

Spring Chicken Salad serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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